Fried vegetable bruschetta_1
Fried vegetable bruschetta_2
Fried vegetable bruschetta_1

Fried vegetable bruschetta

Indispensable flavors in our everyday lives. A frying pan fulled with everything a garden gives, gently baked in the oven for a long time. This is the exact taste we wanted to capture in this fried vegetable bruschetta. It has a unique character due to the fresh, ripe tomatoes, roasted carrots, assorted quality potatoes, roasted onions and delicious hand-picked olives. As the final touch, we season it with the best extra virgin olive oil and rosemary.

Webshop price
-40% Club discount
Club price
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tomato (52%), potato, tomato paste (10%), carrots, onions, basil, olive oil (5%), olives, sugar, salt, yarrow, pine nuts, rosemary, stabilizer: carob flour, pepper

Average nutrition value

100 g contain on average:

Energia329 kJ / 78 kcal

Fat4,1 g

Saturated fatty acids0,4 g

Carbohydrate9,4 g

Sugar4,2 g

Protein1,2 g

Salt1,8 g

Allergens: produced in a plant processing peanuts, sesame seeds and nuts.


Keep it refrigerated after opening.

Country of origin: Austria