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WHAT IS PÖDÖR’S SECRET?
FOUR
GENERATIONS
OF KNOWLEDGE
CONTINUOUSLY
FRESH COLD-PRESSED OILS
FRESH COLD-PRESSED OILS
Pödör is a family business, where oil making has been knowledge for more than one hundred years – not a trend.
The Pödör press master is one of the founders of the company and has been producing cold-pressed oils for the fourth generation.
We combine the expertise passed down through generations with modern technology so that the quality of our oils remains consistently reliable.
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RAW MATERIALS STORED
IN COLD STORAGE ALL YEAR ROUND
The best raw materials come from where they have
always thrived best.
All seeds and kernels from which Pödör cold-pressed cooking oils are made are sun-ripened, of the highest edible quality and are carefully selected.
Until processing, we store the raw materials in cold storage at the optimal temperature, protected from pests and rancidity and to preserve their freshness.
100% NATURAL
WITHOUT
ADDITIVES
Our oils are 100% natural and are made exclusively from strictly controlled raw materials.
They are cold-pressed, contain no added substances and always go into the light-protected bottle unfiltered.
Only the first pressing preserves the natural taste, the color and the valuable ingredients.
STRICTLY CONTROLLED
QUALITY
The quality of our oils is checked through laboratory tests.
In the production of Pödör oils, the storage and purity of the raw materials as well as variety-appropriate processing play a central role
Each bottle is marked with a batch number,
which ensures traceability from the raw material to the buyer.
This guarantees consistently high, premium quality.
CONTINUOUSLY
FRESHLY COLD-PRESSED
Our oils are pressed regularly throughout the year and in small batches.
We do not store them for long periods, so you always receive freshly pressed oils.
The unfiltered oil goes into the light-protected bottle directly after pressing, after natural sedimentation.
STORAGE
Our oils keep for 14–18 months unopened in a cool, dry place protected from light.
After opening, we recommend using them within a short period of time.
Exception:
Flaxseed oil – this should be stored in the refrigerator.
Fresh linseed oil is the most sensitive in its nutritional effects and becomes rancid quickly when exposed to light or contact with oxygen.
Shake unfiltered oils before use.
FOR A
HEALTHY KITCHEN
WITH EXCELLENT
TASTE
Pödör oils are characterized by their intense, unadulterated taste and naturally fit into a mindful, healthy kitchen.
Their aroma, color and taste also clearly distinguish them sensorially from industrially produced oils.
We produce oils that give food genuine enjoyment and healthy taste.
We don’t just talk about quality – we let you taste it
