At Pödör only nature is filled into the vinegar bottles
There is hardly another foodstuff that has such a long tradition as vinegar. It is said to be one of the oldest foodstuffs known to mankind as it has been prepared for thousands of years. The main thing that differentiates vinegar from other foodstuffs is its long shelf life. Our ancestors appreciated vinegar, in addition to its uses in the kitchen, as a natural remedy. It is reported to have a beneficial effect on the digestive system and to lower body temperature (antipyretic).
In addition it is said to be a useful aid against skin illnesses, joint pain or bruising. All fruit vinegars from Pödör are 100 percent natural and without any artificial additives at all. We trust in production from selected raw materials such as plums, quinces or grapes which yield the best possible result. We also trust in our many years of experience in vinegar production.