100% oil from pistachio seeds.
Average nutrition value
100 g contain on average:
Saturated fatty acids7g
Monounsaturated fatty acids76g
Polyunsaturated fatty acids17g
May contain walnuts, hazelnuts, peanuts or sesame seeds in traces!
Omega fatty acids
Unopened it can be stored for 18 months in a cold, dry space protected from sunshine. The exact expiry date is displayed on the bottle.
After opening, it is recommended to use it within 3-4 months, so that its valuable vitamins, trace elements and minerals do not lose their high quality.
It is an unfiltered oil, so best to shake it up before consumption.
Country of origin: Austria
- Goat cheese and spinach cream soup recipe
- Grilled skewered chicken with herb dip recipe
- Beetroot quinoa salad recipe
- Steamed fish and asparagus bundle recipe
- Salmon and beetroot mousse with pistachio oil
- Roqefort chicken breast and green pea puree with pistachio oil
- Raspberry panna cotta with pistachio oil
- Tomato mint salad with pistachio oil
- Hummus with beetroot and fresh vegetables
- Avocado-lentil salad
- Baked carrot recipe with pistachio and coriander
- Coconut balls with pistachios and double chocolate