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The remarkable dark brown color, the full-bodied aroma and a lot of rich substances make this partially deoiled grape seed flour made from grapes of the Zweigelt variety a must in every kitchen. The gentle, strictly controlled production process from Pödör retains the valuable substances in the grape seed flour especially well. When stored in a cool, dark place the high quality grape seed flour from Pödör has a shelf life of up to 12 months. Trust in painstaking production and absolutely fresh products.
Grape seed flour is not only a great source of vitamins. It also contains the important mineral substances selenium and Q10. The rich contents supply our bodies optimally and have a positive effect on health and beauty.
Handcrafted products made with care and years of experience
Pödör products are made exclusively from 100% natural, premium-quality ingredients, carefully cleaned with the utmost care.
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