Home-made hempseed oil mayonnaise

Vegetarian food
Wheat free
Milk free
Soy free
Corn free
Sugar free
10 Min.



Make sure the ingredients are at room temperature. Mix the yolk with salt, pepper, one teaspoon of apple balsamico and 1 teaspoon of apple balsamico mustard. Use an electric hand mixer.


With the hand mixer, mix in the hempseed oil, first in drips, then gradually increase the volume until it becomes a thick pulp.


The mayonnaise thus prepared should be consumed on the same day. Raw egg yolk can be replaced with the grated yolk of a boiled egg, and then be stored in the fridge for several days for consumption.

19 Comment
portion unit: EUUSUK
2 ts
Apple balsamico - organic or
100 ml
Hemp seed oil - organic or
egg yolk


Vegetarian food Gluten-free Wheat free Milk free Soy free Corn free Sugar free

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