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Goat cheese, ham and rucola pesto sandwich

Bring some variety into your morning or lunch sandwich, and spread it with some home-made rucola pesto instead of the mundane butter. It is not only delicious but also very healthy, due to the cold pressed oils in it.

Egg free
5 Min.
73

Production

01

Cut the soft goat cheese into thin slices.

02

Wash the tomatoes and slice them into rings.

03

Cut the bread rolls in half and spread both their sides with the rucola pesto.

04

Pile the sliced ham, rucola and tomato on the rolls.

Ingredients
portion unit: EUUSUK
2 piece(s)
bread rolls
50 g
fresh, soft, domestic goat cheese
1 piece(s)
tomatoes
10 g
ruccola
4 slice(s)
serrano / Parma ham

Diet

Egg free
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