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Sweet potato cream soup with Pödör zweigelt grapeseed- and hazelnut oil

Vegetarian food
Gluten-free
Wheat free
Egg free
Soy free
Corn free
Sugar free
20 Min.
65

Production

01

Braise slightly the cleaned and thinly sliced onion rings on zweigelt grapeseed oil.

02

Add the peeled potatoes and carrots cut into cubes, and pour on water.

03

Toss in the rosemary twig, add salt and pepper and then cook it all soft.

04

When the veggies are soft, take out the rosemary twig and mash the soup with a hand mixer.

05

To season, mix the plain yogurt with the hazelnut oil and pour it on top of the soup.

5 Comment
Ingredients
portion unit: EUUSUK
2
carrot
2
garlic
1
onion(s)
1
rosemary
1
plain yogurt
2
sweet potatoes

Étrendek

Vegetarian food Gluten-free Wheat free Egg free Soy free Corn free Sugar free

Are you a lover of gastronomy and healthy, good foods?

Then you know for sure that the most essential conditions to ensure perfect tastes are the following: using only fresh, high quality raw materials; expertise; passion; experience and sincerity. The 100 % Austrian-made Pödör oils show no compromise in any of these. The main tenets of our work philosophy are responsibility, simplicity and sincerity. We acquire only the best raw materials from areas that they have long been native to.

Pödör oils and vinegars are special because they are made only from 100% pure, top quality raw materials, cleaned with utter thoroughness and with the traditional time-consuming, manual labor and expertise of the most experienced press masters. The products you can get from us are freshly pressed throughout the year, and find their way into the bottle only after the strictest quality control.


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