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Cantaloupe cucumber salad

Canteloupe, or honeydew melon can be an excellent ingredient for a festive salad. The secret of our cantaloupe cucumber salad is the divine walnut oil dressing in it.

Vegetarian food
Gluten-free
Wheat free
Egg free
Soy free
Corn free
Sugar free
10 Min.
65

Production

01

Cut the cantaloupe into thin slices and remove its pits.

02

Cut the cucumber in half, scrape out its inside and slice it.

03

Grate the garlic and put it in a closeable jar together with the apricot vinegar and a pinch of salt. Allow some time for the salt crystals to dissolve.

04

Add the walnut oil, the mustard and the chili. Close the jar and shake its content together thoroughly.

05

Place the cucumber, the cantaloupe and a small handful of ruccola in a bowl, pour on the dressing and toss it together carefully, so that the dressing covers all the vegetables.

Tip:

Serve your salad with coarsely crushed walnuts and goat cheese or feta cheese pieces.

14 Comment
Ingredients
portion unit: EUUSUK
10 g
Walnut
10 ½ oz
cantaloupe
7 oz
slicing cucumber
1 handful of
ruccola
1 ¼ oz
fresh, soft, domestic goat cheese
pinch
pinch
a little
chili
0.5 clove(s)
garlic

Étrendek

Vegetarian food Gluten-free Wheat free Egg free Soy free Corn free Sugar free

Are you a lover of gastronomy and healthy, good foods?

Then you know for sure that the most essential conditions to ensure perfect tastes are the following: using only fresh, high quality raw materials; expertise; passion; experience and sincerity. The 100 % Austrian-made Pödör oils show no compromise in any of these. The main tenets of our work philosophy are responsibility, simplicity and sincerity. We acquire only the best raw materials from areas that they have long been native to.

Pödör oils and vinegars are special because they are made only from 100% pure, top quality raw materials, cleaned with utter thoroughness and with the traditional time-consuming, manual labor and expertise of the most experienced press masters. The products you can get from us are freshly pressed throughout the year, and find their way into the bottle only after the strictest quality control.


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