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Strawberry- ham salad with rucola

Gluten-free
Wheat free
Egg free
Soy free
Corn free
10 Min.
69

Production

01

Pour 1 tablespoon of raspberry balsamico into a jar with a closable lid. While preparing the dressing, make sure you follow the order of steps and always use a glass-walled dish. Add salt and pepper.

02

Add 2 tablespoons of rapeseed oil. Add 2 tablespoons of walnut oil.

03

Add 1 teaspoon of honey.

04

Close the lid of the glass dish, and shake the dressing thoroughly.

 

05

Wash the rucola and the strawberries. Dry the rucola and slice it together with the strawberries.

06

Mix it with the ham, sprinkle it with pine nuts roasted in a pan (not on oil!) and pepper it to taste.

07

Pour the dressing on the salad and toss it thoroughly.

14 Comment
Ingredients
portion unit: EUUSUK
2 tbs
Pine nut
8 ⅞ oz
strawberries
1 ⅞ oz
ham
7 oz
sheep cheese
3 ½ oz
ruccola
honey

Étrendek

Gluten-free Wheat free Egg free Soy free Corn free

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